Cúrate
Cúrate: A Culinary Journey into Spanish Cuisine in the Heart of Asheville
Nestled in the picturesque city of Asheville, North Carolina, Cúrate stands out as a premier destination for food enthusiasts eager to experience the rich flavors and vibrant culture of Spanish cuisine. Since its opening, Cúrate has garnered acclaim for its authentic tapas, exceptional service, and the culinary genius of its head chef, Katie Button. This award-winning restaurant not only brings a taste of Spain to the Blue Ridge Mountains but also contributes significantly to Asheville's dynamic food scene.
Cúrate, which means "cure yourself" in Spanish, perfectly embodies the idea of rejuvenation through exceptional food and drink. Located in a historic building on Biltmore Avenue, the restaurant’s ambiance combines rustic charm with modern elegance, creating an inviting atmosphere reminiscent of a traditional Spanish tapas bar.
WNC Chimney Solutions, recognizing the significance of supporting local enterprises, has chosen to collaborate with Cúrate as part of its community outreach efforts. By partnering with Cúrate, WNC Chimney Solutions not only showcases its commitment to the community but also aligns itself with a business that shares similar values of quality, integrity, and customer satisfaction.
At the heart of Cúrate is Executive Chef Katie Button, whose culinary journey is as impressive as the dishes she creates. A James Beard Award nominee, Button honed her skills at renowned establishments like elBulli in Spain and José Andrés' ThinkFoodGroup in Washington, D.C. Her expertise and passion for Spanish cuisine are evident in every carefully crafted dish.
Cúrate's menu features a diverse array of tapas, offering diners a true taste of Spain. From the classic patatas bravas—crispy potatoes served with a spicy tomato sauce and aioli—to the succulent jamón ibérico, each dish showcases the finest ingredients and traditional techniques. The gambas al ajillo, featuring sautéed shrimp with garlic, and the pulpo a la gallega, a Galician-style octopus, are crowd favorites that highlight the rich, bold flavors of Spanish cooking.
A visit to Cúrate would be incomplete without sampling their impressive selection of Spanish charcuterie and cheeses. The restaurant proudly offers a variety of cured meats, including chorizo, lomo, and morcilla, as well as an array of artisanal cheeses like Manchego and Mahón. These delicacies are perfect for sharing and provide a delightful introduction to Spain’s gastronomic traditions.
Among Cúrate’s signature dishes, the Cúrate burger stands out for its unique blend of Spanish and American influences. Made with a blend of beef and pork, topped with tetilla cheese and piquillo peppers, and served on a house-made bun, this burger exemplifies the restaurant’s innovative approach to cuisine.
Complementing the exceptional food is an extensive wine list, featuring a curated selection of Spanish wines. From robust reds like Rioja and Ribera del Duero to crisp whites such as Albariño and Verdejo, the offerings are chosen to enhance the dining experience. Knowledgeable staff are on hand to guide guests in selecting the perfect wine pairing for their meal.
Cúrate extends its culinary influence beyond the restaurant with a variety of classes and events. The Cúrate Bar de Tapas, located adjacent to the main dining area, offers an intimate space for cooking demonstrations and wine tastings. These events provide guests with an opportunity to learn about Spanish cuisine and culture from the experts themselves.
Cúrate is deeply committed to sustainability and supporting the local community. The restaurant sources many of its ingredients from local farms and purveyors, ensuring the freshest and highest quality products. This commitment to local sourcing not only supports the regional economy but also promotes sustainable agricultural practices.
Cúrate has firmly established itself as a culinary landmark in Asheville. Its dedication to authentic Spanish cuisine, combined with a warm and welcoming atmosphere, makes it a must-visit destination for both locals and visitors. Whether you’re indulging in a leisurely meal with friends or attending a special event, Cúrate offers an unforgettable dining experience that transports you to the heart of Spain.
Cúrate is more than just a restaurant; it’s a celebration of Spanish culinary heritage and a testament to Asheville's growing reputation as a food lover’s paradise. Under the guidance of Chef Katie Button, Cúrate continues to enchant diners with its exquisite tapas, carefully curated wine list, and commitment to excellence. For anyone seeking an authentic and memorable gastronomic adventure, Cúrate is a destination not to be missed.
WNC Chimney Solutions
2734 Dellwood Rd, Waynesville, NC 28786
(828) 400-6253
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